Jepson Alumnae Honored Natasha Levanti, ’12, and Kate Materna Rezabek, ’02, receive Jepson alumni awards at Reunion Weekend
THE CONVERSATION What do molecules look like? A molecule is a group of atoms bonded together. Molecules make up nearly everything around you – your skin, your chair, even your food.
UR Now: STUDENT EXPERIENCE Lessons from the desert Students in biology professor Carrie Wu’s desert ecology course see wildlife up close in an immersive experience out West.
UR Now: RESEARCH & INNOVATION Connecting with America's past New American History, an interactive learning tool developed at UR, benefits teachers and students across the U.S.
Party Planning in an App Mike Petrakis, ’13, built an app that addresses the pain points of planning group travel.
UR Now: RESEARCH & INNOVATION Why are vacations so stressful? Psychologist Janelle Peifer explains why it’s hard to get a break.
UR Now: ARTS Eyes up: Sculpture professor uses the sky as a canvas Art professor Sandy Williams collaborated with a skywriter to shine light on the experiences of Black men in the post-Civil War era.
UR Now: THE CONVERSATION BBQ Science: The chemistry of cooking over an open flame Chemistry professor Kristine Nolin explains what makes smoky, charred barbecue taste so good.
UR Now: ALUMNI American made: Alum heads up iconic U.S. flag maker Carter Beard leads a family business that has manufactured some of the most recognizable American flags in history.